Name: Barefoot Pinot Grigio
Varietal: Pinot Gris
Region: California
Country: United States
Year: 2012
Price: $7.00
Reviews: Tart green apple flavors get down with a white peach undertone. Floral
blossoms and citrus aromas do the tango. Light-bodied with a bright
finish.
My Review: To me this wine is meant to do one job and to do it cheap, not necessarily a wine to sit and enjoy on a summer's day. However, if one is low on the cash it could be used as such. It opens with a citrus, green apple aroma and reminds me of a crisp spring afternoon. It is semi-dry on the palate and does not necessarily change mid palate, at least in my opinion. It also has a very apple-y palate and a soft, short finish.
Food: N/A
Courtney's Wine Blog
Sunday, April 28, 2013
Tasting - Reserve Grand Veneur Côtes du Rhône
Name: Reserve Grand Veneur Côtes du Rhône
Varietal: 70% Grenache, 20% Syrah and 10% Cinsault
Region: Rhone Valley
Country: France
Year: 2010
Price: $14.95
Winery review: As for their other values, the 2010 Grand Veneur Cotes du Rhone Reserve (70% Grenache, 20% Syrah and 10% Cinsault) displays loads of ripe flavors. It is very concentrated for a Cotes du Rhone, and is actually an amazing wine. Classic garrigue, black cherry liqueur, lavender, licorice and spice box are all present in this full-bodied, intense, and rich Cotes du Rhone. This is a sensational effort to drink over the next 4-5 years, although it might last even longer.
My Review: I thought that this wine had a welch's grape juice aroma. It smelled of many different grapes and appeared as though it would have a jammy palate. However, it did not have a jammy palate. It was very spicy and full-bodied. I don't think I could enjoy this wine again but someone with a more experienced palate may enjoy it.
Food: N/A
Varietal: 70% Grenache, 20% Syrah and 10% Cinsault
Region: Rhone Valley
Country: France
Year: 2010
Price: $14.95
Winery review: As for their other values, the 2010 Grand Veneur Cotes du Rhone Reserve (70% Grenache, 20% Syrah and 10% Cinsault) displays loads of ripe flavors. It is very concentrated for a Cotes du Rhone, and is actually an amazing wine. Classic garrigue, black cherry liqueur, lavender, licorice and spice box are all present in this full-bodied, intense, and rich Cotes du Rhone. This is a sensational effort to drink over the next 4-5 years, although it might last even longer.
My Review: I thought that this wine had a welch's grape juice aroma. It smelled of many different grapes and appeared as though it would have a jammy palate. However, it did not have a jammy palate. It was very spicy and full-bodied. I don't think I could enjoy this wine again but someone with a more experienced palate may enjoy it.
Food: N/A
Tasting - Lobetia Tempranillo
Name: Lobetia Tempranillo
Varietal: 100% Tempranillo
Region: La Mancha
Country: Spain
Year: 2011
Price: $10.95
Winery review: Organically and naturally grown and made, this wine allows the varietal and the terroir to stand out cleanly. It shows a nice cherry color with a violet shade because of its youth. Red berries and cherries on the nose. On the palate it is fresh, slightly astringent, and harmonious with a long finish.
My Review: I found these wines interesting because they are organic. They hardly use pesticides and so they yield a smaller crop. I thought this was bold of the winery and made me like them before even trying their wine. This wine had a sweet, cherry-vanilla, cake aroma to it. I thought this wine was enjoyable. It was not dry nor oaky and would be perfectly paired with any kind of meat.
Food: N/A
Varietal: 100% Tempranillo
Region: La Mancha
Country: Spain
Year: 2011
Price: $10.95
Winery review: Organically and naturally grown and made, this wine allows the varietal and the terroir to stand out cleanly. It shows a nice cherry color with a violet shade because of its youth. Red berries and cherries on the nose. On the palate it is fresh, slightly astringent, and harmonious with a long finish.
My Review: I found these wines interesting because they are organic. They hardly use pesticides and so they yield a smaller crop. I thought this was bold of the winery and made me like them before even trying their wine. This wine had a sweet, cherry-vanilla, cake aroma to it. I thought this wine was enjoyable. It was not dry nor oaky and would be perfectly paired with any kind of meat.
Food: N/A
Tasting - Lobetia Chardonnay
Name: Lobetia Chardonnay
Varietal: 100% Chardonnay
Region: La Mancha
Country: Spain
Year: 2011
Price: $10.95
Winery review: Organically and naturally grown and made, this wine allows the varietal and the terroir to stand out cleanly. Clean, bright color with a greenish-yellow tone. On the nose, exotic fruits like pineapple. Full flavored, fresh, with good acidity in the mouth, it finishes with tropical fruits.
My Review: This wine had a strong pear aroma. Due to the fact that it is not aged in oak barrels it was a very light, soft tannic, and semi-dry wine. It had a buttery finish and would be perfect for a warm summer day.
Food: N/A
Varietal: 100% Chardonnay
Region: La Mancha
Country: Spain
Year: 2011
Price: $10.95
Winery review: Organically and naturally grown and made, this wine allows the varietal and the terroir to stand out cleanly. Clean, bright color with a greenish-yellow tone. On the nose, exotic fruits like pineapple. Full flavored, fresh, with good acidity in the mouth, it finishes with tropical fruits.
My Review: This wine had a strong pear aroma. Due to the fact that it is not aged in oak barrels it was a very light, soft tannic, and semi-dry wine. It had a buttery finish and would be perfect for a warm summer day.
Food: N/A
Tasting - Trattoria Busa Alla Torre Da Lele
Name: Trattoria Busa Alla Torre Da Lele
Varietal: 100% Syrah/Shiraz
Region: Veneto
Country: Italy
Year: NV
Price: $7.95
Winery review: Named after the famous restaurant in Italy! This is their house white wine! Coppery color from extended skin contact, round and rich texture with juicy melon aromas and flavors with a sweet fennel note on the ultra smooth finish. Great value Grigio! Drink now.
Varietal: 100% Syrah/Shiraz
Region: Veneto
Country: Italy
Year: NV
Price: $7.95
Winery review: Named after the famous restaurant in Italy! This is their house white wine! Coppery color from extended skin contact, round and rich texture with juicy melon aromas and flavors with a sweet fennel note on the ultra smooth finish. Great value Grigio! Drink now.
My Review: This wine had a crisp aroma, although it kind of smelled like soap. It also had a strong pear and nectarine aroma to it. I thought that this wine was the best of this week. It was semi-dry but had a light, semi-acidic palate which combined with the soft tannins made for a wonderful finish. Food: N/A
Thursday, April 25, 2013
Winery Visit - The Barns
The interesting thing about this winery is that I passed it almost everyday last summer on my way to work, but had never noticed it. That is very surprising because it is located on a beautiful lot of land and has an absolutely gorgeous barn. After parking next to rows and rows of vines, we walked up the rocky road to the barn. The simple sight of the barn was enough for us to want to stop and take pictures.
The Barn in which the Tasting Room is located |
Sign outside the main barn |
Erin and I outside of the Barn |
Inside tasting room |
Inside tasting room |
When we walked up to the tasting bar a young girl greeted us and we began our tasting. Through talking with her we learned that she is the girlfriend of the owner's son. She began to tell us that his parents and their friends joined in on this adventure and have owned the winery for a few years. They opened the tasting room only last summer and are looking forward to having a "true, full" summer in which all of the area knows of their wonderful winery. I learned about the details of the actual barn from a brochure I picked up on the way in. It states, "The Barns at Hamilton Station Vineyards boasts a 100-year-old restored stone and wood Bank Barn. Along with the pastoral and mountain views, amazing sunsets, beautiful old-world style farm grounds and the golden wood and ethereal ceilings of the restored 2000 square foot barn make it a wonderful location for special events or simply for a casual meeting with a group of friends."
Tasting:
Our tasting began with...
Name: 2011 Bank Barn White
Varietal: Vidal Blanc, Tramminette, Viognier, Petit Manseng
Region: Hamilton, VA
Country: U.S.
Year: 2011
Price: $22
Winery Review: This refreshing blend of Vidal Blanc, Tramminette, Viognier, and Petit Manseng offers aromes of lime and honey dew melon and a soft touch of lychee on the palate. Pair with spicy Asian fusion dishes, or simply enjoy it with a relaxing evening.
My Review: Loved this wine! It had a strong, sweet aroma with a very strong honey dew scent. It opened with a sweetness but had a balanced finish that was full and clean.
Food: N/A
Name: 2011 Petit Verdot
Varietal: 100% Petit Verdot
Region: Hamilton, VA
Country: U.S.
Year: 2011
Price: $26
Winery Review: This wine shows dark fruit notes of blackberries with some overlapping floral and spice notes, as well as vanilla and toast. Nicely extracted and deep in color and body, the wine has depth and structure. The dark fruits work with the new oak and tannins to provide for a complete wine. A young wine that will benefit from time in the bottle, it will be a great match for heavier meats and game.
My Review: I did not enjoy this wine due to the full-bodied tannins that it had. It had a spicy, cinnamon, tobacco aroma which gave me the impression that I was not going to enjoy the wine. There was no surprise when this wine gave a spicy, tobacco finish. I agree with the winery when they say that it should be paired with heavier meats. I feel the meat will help cut the spice of the wine and make it more enjoyable.
Food: N/A
Name: 2011 Merlot
Varietal: 100% Merlot
Region: Hamilton, VA
Country: U.S.
Year: 2011
Price: $24
Winery Review: A medium bodied red with fresh red fruits and a touch of oak. Balanced with a combination of raspberry, cherry and red current notes. Ten months in French and American oak have added volume and richness. Made in a more approachable style, this wine is a good match for meats and pasta.
My Review: This wine has a sweet aroma. Although it smelled sweet and knew that it had berries in it I couldn't depict a certain scent that was strong. The wine seemed relatively average and did not necessarily leave me wanting more. It had soft oak flavors on the palate and gave a long finish.
Food: N/A
Name: 2011 Cabernet Franc
Varietal: 100% Cabernet Franc
Region: Hamilton, VA
Country: U.S.
Year: 2011
Price: $24
Winery Review: Bright red fruit aromas of strawberry, cherry and cranberry that are complimented by soft oak notes. Gently extracted in order to make this a fresh, young drinking style of Cabernet Franc, the wine exhibits supple tannins, fresh red fruits and good balance. A great summer red wine that will pair well with a wide variety of dishes, from grilled tuna or pork chops to pasta.
My Review: This wine had a very strong vanilla and cherry aroma. It was delicious and made me excited to try the wine. It was light and had soft tannins which made it pleasant to drink. It was very balanced and left a long, light finish on the palate. A red wine that I would definitely enjoy again.
Food: N/A
Name: 2011 Chardonnay
Varietal: 100% Chardonnay
Region: Hamilton, VA
Country: U.S.
Year: 2011
Price: $24
Winery Review: This classic barrel fermented style has nicely integrated flavors that blend with the apple and pear nuances to produce a full bodied wine. A great match with grilled poultry and heavier seafood dishes.
My Review: I found it interesting that this wine was fermented in three different barrels. It was first fermented in two different oak barrels and the completed in a steel barrel. I thought that because of this the wine would have a strong oak taste but I didn't seem to notice it. It had a refreshing, crisp apple aroma with a hint of butter. It was crisp and light on the palate without a strong dry taste. It finished with soft tannins and I truly enjoyed it.
Food: N/A
After the tasting we decided to get a glass of wine and sit on the patio. I got a glass of the Bank Barn White and my mom and friend each got a glass of the Cabernet Franc. Walking outside, it was hard not to fall in love with scenery. The balcony is made of wood and rod iron and has about 15-20 sets of tables and chairs. When looking over the railing you can see the many acres that the winery is located on.
View from the Balcony |
Vines |
Sunday, April 21, 2013
Tasting - Ksana Bonarda
Name: Ksana Bonarda
Winery Review: The bouquet is floral and lightly
jammy, with berry aromas and a savory note or two. To the uninitiated,
this is a great introduction to Bonarda. Finishes solid. Very sweet,
berry smell with some rooty undertones. Kind of dry, makes your lips
pucker.
My Review: This wine had both a floral and fruity aroma. It smelled of flowers, particularly roses and also smelled of melon, mainly cantaloupe. It is definitely a wine for an experienced wine drinker. It had an earthy bite to it and was filled with tannins. I think I need more time drinking wine to be able to truly enjoy this one.
Food: N/A
Variety: Bonarda
Region: Mendoza
Country: Argentina
Year: 2008
Price: $9.95
My Review: This wine had both a floral and fruity aroma. It smelled of flowers, particularly roses and also smelled of melon, mainly cantaloupe. It is definitely a wine for an experienced wine drinker. It had an earthy bite to it and was filled with tannins. I think I need more time drinking wine to be able to truly enjoy this one.
Food: N/A
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