Varietal: 100% Petit Verdot
Region: Hamilton, VA
Country: U.S.
Year: 2011
Price: $26
Winery Review: This wine shows dark fruit notes of blackberries with some overlapping floral and spice notes, as well as vanilla and toast. Nicely extracted and deep in color and body, the wine has depth and structure. The dark fruits work with the new oak and tannins to provide for a complete wine. A young wine that will benefit from time in the bottle, it will be a great match for heavier meats and game.
My Review: I did not enjoy this wine due to the full-bodied tannins that it had. It had a spicy, cinnamon, tobacco aroma which gave me the impression that I was not going to enjoy the wine. There was no surprise when this wine gave a spicy, tobacco finish. I agree with the winery when they say that it should be paired with heavier meats. I feel the meat will help cut the spice of the wine and make it more enjoyable.
Food: N/A
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